A sustainably minded, Michelin-starred restaurant housed in a charming 17th century mill amid pine-forested peaks. Get to know Chef Frederic Molina and Irene Gordejuela.
Discover P.J. Joseph's blog, your guide to colored gemstones, diamonds, watches, jewelry, art, design, luxury hotels, food, travel, and more. Based in South Asia, P.J. is a gemstone analyst, writer, and responsible foodie featured on Al Jazeera, BBC, CNN, and CNBC. Disclosure: All images are digitally created for educational and illustrative purposes. Portions of the blog were human-written and refined with AI to support educational goals.
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Showing posts with label Moulin de Léré. Show all posts
Showing posts with label Moulin de Léré. Show all posts
Wednesday, September 04, 2024
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