The report, Invisible Ingredients, offers the most thorough global evaluation to date regarding the impact of four primary chemical groups—phthalates, bisphenols, pesticides, and PFAS—on human health, ecosystems, and economic stability via the global food system. It concludes that if these chemicals are not phased out in a timely and coordinated manner, they will persist in causing substantial harm to health and fertility, damaging ecosystems, and undermining long-term economic resilience. To transition from identifying the problem to enacting solutions, the report provides clear, evidence-based recommendations aimed at drastically cutting chemical exposures and advancing towards a safer chemical economy.
