Explore a captivating blend of history, heritage, and heartwarming recipes with Kitty Morse's Bitter Sweet: A Wartime Journal and Heirloom Recipes from Occupied France. This unique culinary memoir transports you to the heart of WWII France, offering an intimate glimpse into daily life under occupation through the eyes of a young girl. More than just a cookbook, "Bitter Sweet" is a testament to the enduring power of food and family in the face of adversity. Discover authentic heirloom recipes passed down through generations, reimagined for the modern kitchen. From comforting classics to inventive dishes born of scarcity, each recipe tells a story of ingenuity survival, and bittersweet joy of shared meals.
Discover P.J. Joseph's blog, your guide to colored gemstones, diamonds, watches, jewelry, art, design, luxury hotels, food, travel, and more. Based in South Asia, P.J. is a gemstone analyst, writer, and responsible foodie featured on Al Jazeera, BBC, CNN, and CNBC. Disclosure: All images are digitally created for educational and illustrative purposes. Portions of the blog were human-written and refined with AI to support educational goals.
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