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Wednesday, November 05, 2008

Kallari Chocolates

Jill Santopietro's story on chocolate entrepreneurs in Ecuador’s Amazonian rain forest and the tremendous market growth + other viewpoints @ http://www.nytimes.com/2008/11/05/dining/05choc.html?_r=1&oref=slogin was interesting.

Useful link:
www.kallari.com

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