Haus Hiltl isn’t just one Zürich’s most popular dining options; it’s recognised by Guinness World Records as the world’s oldest continuously run vegetarian restaurant – a gourmet temple of ‘healthy indulgence’, founded in 1898 and operated by the fourth generation of the Hiltl family. Combining Indian, Asian, Mediterranean and Swiss influences, Haus Hiltl’s boundary-pushing menus have introduced generations of Swiss and Europeans to a rich ratatouille of vegetarian options beyond potatoes and root vegetables since it first opened its doors.
A must visit.
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